Tillamook Country Smoker Pepperoni Sausage Sticks – On-the-Go Protein for Campsite, Cabin, and Outdoor Gatherings, 20 Count
Tillamook Country Smoker Pepperoni Sausage Sticks – On-the-Go Protein for Campsite, Cabin, and Outdoor Gatherings, 20 Count
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Why you'll love it
- Real hardwood smoking delivers authentic smokehouse flavor unlike artificially flavored competitors
- 8g of protein per serving satisfies hunger without derailing low-carb or keto goals
- Resealable tall jar keeps sticks fresh and prevents spillage in bags and lunchboxes
- Heritage brand smoked in Oregon since 1975 signals trusted, family-recipe quality
- Wide flavor variety (Pepperoni, Original, Teriyaki, Pepper) lets households stock multiple preferences
- Shelf-stable convenience removes the need for refrigeration during commutes and trips
- Over 98% of ingredients are beef and beef broth
- Lingering juicy beef aftertaste that keeps you coming back for more
- Natural casing provides a delightful snap
- Stays fresh for a long time in the sealed container
- Not a lot of fat or fat chunks
- Container is sturdy and resealable, good for storage
- Better than commonly known name brand
- Consistent quality across repeat purchases
Perfect for
- Portable high-protein snack between meals at work or school
- Keto-compliant on-the-go protein during travel or hiking
- Pizza topping alternative using the pepperoni sticks
- Party or game-day snack served from the resealable jar
- Post-workout protein boost that requires no refrigeration
- Manly gift baskets and stocking stuffers
- Office snack to have on hand for coworkers
- Pantry staple kept stocked at all times
- Sharing with friends and family during gatherings
- Use as an ingredient in favorite recipes
- Work snack when wanting something light but substantial
Tillamook Country Smoker is dedicated to making America's best tasting beef jerky and smoked sausages, and we have been doing it the old-fashioned way in Oregon since 1975.
Our commitment to craft is our family tradition. No corners cut, no compromises. Some things should never change.
Tillamook Country Smoker Real Hardwood Smoked Meat Sticks
Our gourmet meat sticks have been creating smiles since 1975. They taste better because they're made better with premium beef & pork and real ingredients hardwood smoked to perfection.
From snack sticks to BIG sticks and from meat sticks in a jar to meat sticks in a bag, we've got all of your smoked sausage cravings covered.
Try all of our smoked sausage flavors including Pepperoni, Original Beef, Teriyaki, Pepper, Zero Sugar Original & more.
Premium Meat
Our family recipes and methods have been perfected over generations, using premium cuts of beef and pork for quality you can taste in every bite.
Real Hardwood
Our master smokers will tell you that it's smoking our meat snacks over real hardwood that gives them unparalleled flavor. No shortcuts, just fire and smoke and patience. You can taste the difference.
Seasoned to Perfection
We've spent more than four decades crafting, honing, and refining our proprietary natural spice blends to create mouthwatering meat snacks the whole family will enjoy.
Product Information
Pepperoni Smoked Sausages: Our Pepperoni meat sticks are so good, you may just want to top your next pizza with them. The perfect combo of Italian spices and heat make a party favorite. Healthy snacks for adults & kids in a handy resealable jar
Perfect Protein On the Go: With 8 grams of protein per serving, our artfully smoked, premium meat sticks make for perfect portable protein snacks. Enjoy these keto snacks anytime, to keep you satisfied and energized on the go. School, travel, office or home
Shop Our Whole Range: We make a wide variety of jerky and meat sticks, including Keto Friendly Zero Sugar, Old Fashioned, Teriyaki, Pepperoni, Spicy Jalapeno, Sweet and Spicy, Pepper, and more
Smoked in Oregon Since 1975: For over 4 decades, we’ve been smoking mouth watering smokehouse snacks, the kind you can only get when you mix hard work, simple ingredients and real hardwood smoke.
The Tillamook Country Smoker Pepperoni Stick in a 20ct resealable Jar is made with high-quality beef and pork and is 100% real hardwood smoked. Seasoned with our original recipe, simply crafted with simple ingredients to be simply better. High in protein and Premium beef and Pork. Tillamook Country Smoker Pepperoni Stick is a great snack anytime, whether you are at work or play a great way to snack between meals. Tillamook Country Smoker is a 45-year-old company based in Bay City, Oregon U.S.A. using our original family recipes. Art Crossley started making our perfectly smoked meats at his family butcher shop in Bay City and soon moved into our current location in the early 70's. As word spread so did the Tillamook Country Smoker distribution. We now enjoy nationwide sales and are growing more each day.
Ingredients
BEEF AND PORK, WATER, SUGAR, FLAVORINGS, SALT, VINEGAR, MONOSODIUM GLUTAMATE, POTASSIUM SORBATE, SODIUM ERYTHORBATE, SODIUM NITRITE CASING COLORED WITH CARAMEL AND CARMINE
Items Details
Item Form: Stick
Number of Items: 1
Diet Type: Keto
Biological Source: Cow, Pig
Package Type Name: Canister
Cuisine: Italian cuisine
Product Firmness: Hard
Number of Pieces: 1
Age Range Description: All Ages
Specialty: Snack
Protein: 8 Grams
Vitamins And Minerals: 35 Milligrams
Item Type Name: Jerky & Dried Meats
Frequently Asked Questions
Does the resealable jar keep the sausage sticks fresh during a multi-day camping trip?
Yes. The 20-count tall jar has a tight resealable lid that locks out air and moisture, so the sticks stay fresh for the full duration of a weekend camping or backpacking trip without refrigeration.
Can I pack these sausage sticks in my daypack without worrying about crushing or spillage?
Absolutely. The sturdy plastic jar holds its shape under the weight of other gear, and the resealable lid prevents the sticks from spilling into the rest of your pack.
Will the hardwood-smoked flavor hold up after a day in the heat on the trail?
Yes. Because the sticks are real hardwood smoked in Oregon and shelf-stable, the authentic smokehouse flavor stays intact whether you eat them at the trailhead or after a long day in warm weather.
Is this snack filling enough to replace a trail lunch on a strenuous hike?
With 8 grams of protein per serving, these sticks are substantial enough to bridge a long gap between meals and pair well with nuts, cheese, or fruit for a balanced trail lunch.
How portable is the 20-count tall jar for fitting into a cooler or kayak dry bag?
The tall jar is slim and upright, so it fits easily along the side of a backpack, slides into a kayak hatch, or stands upright in a soft cooler alongside drinks and ice packs.
Is this a good snack to bring on a long road trip with the family?
Yes. The resealable jar keeps the sticks contained for the drive, the kids can serve themselves, and the shelf-stable formula means you do not need a cooler for the entire trip.
Do I need to keep these refrigerated while camping in warm weather?
No. The sausages are fully shelf-stable thanks to the hardwood smoking and curing process, so you can leave them in the tent, the car, or your pack without refrigeration.
Can I serve these sticks at an outdoor patio gathering or tailgate?
Definitely. The resealable jar doubles as a serving container, and the wide flavor variety lets you offer options that please both adults and kids at any outdoor party.
How does this compare to a standard gas-station beef stick on the trail?
Unlike most gas-station sticks that are artificially flavored and mushy, Tillamook sticks are real hardwood smoked over oak with a natural casing snap and a 98% beef and beef broth formula.
Is this better than a protein bar for long outdoor days?
For many hikers and campers, yes. You get 8g of real meat protein with no chalky texture, plus a savory flavor that does not become tiresome the way sweet bars can over a long day.
How does it compare to taking summer sausage on a camping trip?
Unlike chunky summer sausage that needs a knife and plate, these individually portioned sticks are ready to eat, easy to pack, and far less messy in a tent or on a picnic table.
Will the jar lid pop open from altitude or pressure changes in the mountains?
No. The resealable lid is designed to stay firmly closed during normal travel, including car rides at elevation, so the sticks will not spill into your pack.
Are these too messy to eat while hiking or paddling?
No. Each stick is a single, clean portion with a natural casing, so you can eat one-handed with no crumbs, grease, or wrappers blowing away on the trail.
What if the sticks get warm in the car on the way to the campsite?
That is completely fine. The product is shelf-stable and the hardwood smoke curing holds up at ambient temperature, so warmth in the car will not spoil the sticks before you arrive.
Is the jar bulky to carry compared to a vacuum-sealed bag of sticks?
The jar is slightly larger, but the trade-off is worth it: the container protects the sticks from being crushed, keeps them fresh between servings, and works as a cup or storage container at camp.
What if I only need a few sticks for a day hike and want to leave the rest sealed?
The resealable lid is perfect for that. Open the jar, grab a few sticks, snap the lid back down, and the remaining sticks stay fresh for your next outing.
How should I store the sausage sticks after opening the jar?
Simply snap the resealable lid back on and store the jar in a cool, dry pantry or cupboard. The sticks are fully shelf-stable and do not need refrigeration, even after opening.
Do these sausage sticks need to be refrigerated before or after opening?
No. The hardwood smoking and curing process makes them shelf-stable in the sealed jar, both before and after opening, as long as the lid is kept closed between servings.
How long do the sticks stay fresh once the jar is opened?
When the resealable lid is kept closed between servings, the sticks stay fresh for several weeks in the pantry. Many customers find they finish the jar well before any noticeable change in quality.
Are these sausage sticks compatible with a keto or low-carb diet?
Yes. With 8g of protein per serving, minimal carbs, and zero-sugar flavor options available in the line, the sticks fit comfortably into standard keto and low-carb daily macros.
Do the sticks contain any pork, and are there beef-only options?
The pepperoni varieties use a premium beef and pork blend with original Italian seasonings, while the Original and several other varieties are beef-only and ideal for anyone avoiding pork.
What is included in the 20-count tall jar, and do I need to buy anything separately?
Each jar contains 20 individually portioned hardwood-smoked sausage sticks in the flavor you selected. The jar and resealable lid are included, so nothing extra is required to start snacking.
Are there any common allergens in the ingredients I should know about?
The primary ingredients are beef, beef broth, and seasonings. The recipe is built around whole beef rather than common fillers, but you should always review the full ingredient panel on the jar for the most accurate allergen information.
Is the jar safe to use for food storage after the sticks are gone?
Yes. Many customers wash and reuse the sturdy tall jar for pantry storage of nuts, spices, small snacks, or even as a travel container for dry goods.
What is the difference between sausage sticks, pepperoni sticks, and beef jerky?
Sausage sticks and pepperoni sticks are cured, smoked sausages with a natural casing that gives them a juicy snap, while beef jerky is dried, sliced, and chewy. Sausage sticks like these are typically more tender, more flavorful, and higher in fat than jerky, which makes them more satiating for low-carb and keto eaters.
