Thai Kitchen Gluten Free Spring Onion Rice Noodle Soup – Travel Ready Hot Meal for Hotel Room Microwaves
Thai Kitchen Gluten Free Spring Onion Rice Noodle Soup – Travel Ready Hot Meal for Hotel Room Microwaves
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Why you'll love it
- Ready in just 3 minutes — faster than ordering delivery
- Certified gluten-free and egg-free, safe for celiac and allergy-sensitive eaters
- Steamed (not fried) noodles feel lighter than typical instant ramen
- Vegan-friendly formula fits plant-based diets without sacrificing flavor
- Authentic Thai spring onion and garlic seasoning delivers restaurant-style taste at home
- Bulk 12-pack value keeps the pantry stocked for weeks of quick meals
Perfect for
- Quick 3-minute lunch at the office between meetings
- Light weeknight dinner when there's no time to cook
- Pantry-stocked emergency meal or late-night snack
- Travel-friendly meal using only a microwave and hot water
- Gluten-free alternative for shared household meals
Product Information
Bold blend of spring onions, garlic and spices
Gluten free and egg-free
Steamed rice noodles, not fried
Easy microwavable meal cooked in just 3 minutes
FUN FACT: Authentic blend of spring onions, garlic and spices makes for a delicious Thai noodle soup
Bring home the unique flavors of Thai-style cuisine with our Thai Kitchen Gluten Free Spring Onion Instant Rice Noodle Soup. Ready in just 3 minutes, enjoy the delicious noodle soup made with onions, garlic and other Thai spices. The distinct garlic flavor combines with the bright flavors of spring onions for a richly spiced noodle soup that’s never been easier or more convenient to prepare. Our gluten free noodles are steamed, not fried.
Ingredients
Noodle: Rice, Tapioca Starch, Water. Seasoning: Sugar, Salt, Onion, Hydrolyzed Soy and Mungbean Protein, Garlic, Spices (Including Turmeric), Yeast Extract, Potassium Chloride, Spring Onion, Soybean Oil, Citric Acid. Oil Packet: Soybean Oil, Red Chili Pepper, Garlic, Shallot, Tocopherol (Antioxidant).
Items Details
Coin Variety 1: Rice,Spring
Diet Type: Gluten Free
Container Type: Packet
Item Form: instant
Allergen Information: Soy
Global Trade Identification Number: 10737628046505, 10737628054500
Part Number: 737628046508
Set Name: 12-Pack
Cuisine: Thai cuisine
Specialty: Vegan, Vegetarian, high-fructose-corn-syrup-free
Age Range Description: Adults
Frequently Asked Questions
Can I prepare this in a hotel room with just a microwave and kettle?
Yes, the noodles are designed for microwave use, and you can also use a kettle of hot water if you prefer a pour over style bowl, making it ideal for hotel stays.
Is it light enough to pack for camping or a road trip?
Each packet is only 1.6 oz, so a 12 pack is easy to slip into a cooler, backpack, or duffel without taking up significant space or weight.
Does it need refrigeration during travel?
The sealed packets are shelf stable, so you do not need to refrigerate them until they are prepared, which makes them convenient for road trips and camping coolers.
Is this a good gluten free option for college dorms with shared kitchens?
Yes, the single serve format and microwave only prep make it perfect for dorm rooms, and the gluten free and vegan friendly formula helps when sharing a kitchen with cross contamination risk.
Can I eat this while camping without running water right away?
Yes, you can use bottled or boiled water to rehydrate the noodles, so it is a solid option for base camp dinners or lunches on the trail.
Is this a reliable travel meal for people with celiac disease?
It is a strong option because the sealed packets are gluten free, individually portioned, and easy to prepare in a hotel microwave, which reduces the risk of cross contamination at restaurants.
Can I bring this on a long flight or train trip as a meal?
Yes, you can pack dry packets in your bag and ask for hot water from a flight attendant or cafe, or wait until you reach your destination microwave to prepare it.
Is this a good option for a road trip cooler instead of fast food?
It works well, since you can stop at any rest area with a microwave, gas station food court, or hotel to heat a hot, gluten free meal in just a few minutes.
Can I use this at a vacation rental without cooking for the family?
Yes, it is a low effort way to feed gluten sensitive or vegan travelers without turning on the stove, and you can pair it with fresh sides from a nearby market.
Is it a smart backup meal for outdoor events like festivals or tailgates?
It is convenient when you have access to hot water or a microwave, but it is not designed for fully off grid cooking, so plan to have a heat source available.
How does this compare to bringing sandwiches on a road trip?
Unlike sandwiches, it does not require a cooler to stay safe, it offers a hot meal option, and it gives travelers a gluten free, vegan friendly alternative to typical travel food.
How does it compare to cup noodles for a camping trip?
The packets are lighter and more compact than styrofoam cups, they are gluten free and egg free, and the steamed noodles feel less greasy than typical fried cup noodles.
Is it more convenient than restaurant stops on a long drive?
For travelers with dietary restrictions, having these packets on hand can save time hunting for safe gluten free or vegan options in small towns along your route.
Will the noodles get soggy if I do not have a microwave and only have a thermos?
If you pour boiling water into a thermos with the noodles and seasoning and wait several minutes, they will rehydrate, though texture is best with a microwave or stovetop simmer.
Is it safe for international travel in places where I am unsure about food safety?
Because you control the water and prep, it is a reliable way to eat a familiar, allergen conscious meal when you are uncertain about local restaurant kitchens.
Will the seasoning packet spill inside my bag during travel?
Each packet is sealed, and the 12 pack box helps keep them organized, but it is a good idea to store the box in a dry section of your luggage to prevent any leaks.
How do I prepare Thai Kitchen Gluten Free Spring Onion Rice Noodle Soup?
Empty one noodle packet and the seasoning packet into a microwave safe bowl, add about 1 to 1.5 cups of hot water, then microwave on high for about 3 minutes, stir, and let it sit briefly before eating. Cooking time can vary by microwave, so adjust as needed.
Can I prepare it on the stove instead of the microwave?
Yes. Add the noodles and seasoning to a small pot with about 1.5 cups of water, bring to a gentle boil, then simmer for 3 to 4 minutes, stirring occasionally until the noodles are tender.
Can I add my own vegetables or protein to the bowl?
Absolutely. Common additions include sliced green onion, spinach, shredded carrots, soft boiled egg (if you eat eggs), tofu, shredded chicken, or a squeeze of lime, which all pair well with the Thai seasoning.
Is this product safe for people with celiac disease?
The product is labeled gluten free, but you should always verify the current packaging and certification, and consult your doctor if you have severe celiac disease, since manufacturing practices can change.
Is it compatible with a vegan or vegetarian diet?
Yes, the ingredient list is vegan and vegetarian friendly, with no egg or animal based ingredients, though you should review the package for the most current formulation.
What is included in each pack?
Each retail pack contains 12 individual 1.6 oz packets. Inside each packet you will find the steamed rice noodles and a separate seasoning sachet. You only need a microwave safe bowl and hot water, and a fork or chopsticks to eat.
Are the noodles safe for people with nut or soy allergies?
The rice noodles themselves are typically free from major allergens, but you should always read the current ingredient statement on the package and contact the manufacturer if you have a specific allergy concern.
How long do the packets stay fresh in the pantry?
The packets are shelf stable for many months when stored in a cool, dry place, and you can find the best by date printed on the bottom of the carton or on each individual packet.
What is the difference between instant rice noodles and instant ramen?
Instant ramen usually uses fried wheat noodles, while this product uses steamed rice noodles, which are naturally gluten free, lighter in texture, and paired with a Thai style broth rather than a typical Japanese style seasoning packet.
