Old Wisconsin Hot & Spicy Sausage Snack Sticks – Portable Protein for Day Hikes and Overnight Camps
Old Wisconsin Hot & Spicy Sausage Snack Sticks – Portable Protein for Day Hikes and Overnight Camps
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Why you'll love it
- Bold three-pepper heat (Serrano, Jalapeño, Red) delivers real spice without needing hot sauce
- Macro-friendly 90 cal / 5g protein / 0g sugar fits strict keto and low-carb plans
- No binders, fillers, or extenders — just premium cuts of pork and beef
- Naturally hardwood-smoked flavor beats gas-station jerky alternatives
- Ready-to-eat and shelf-stable, so no prep or refrigeration needed until opened
- Resealable 14 oz pouch (or 2-pack value bundle) keeps sticks fresh across multiple snacking sessions
Perfect for
- Portable protein snack on day hikes and overnight camping trips
- Quick keto-compliant bite at the office between meetings
- Charcuterie or game-day board addition alongside cheeses and crackers
- Post-workout protein refuel straight from the resealable pouch
- Road-trip snack for long drives where refrigeration isn't available
About Us
Over 50 years ago, we began more than a sausage company—we created a legacy that led to Sheboygan, Wisconsin, being known as the "Bratwurst Capital of the World." Sheboygan has always had a proud German heritage—people with a strong work ethic and a history of excellent sausage. Old Wisconsin is built on this foundation, and it can still be tasted today in our quality and slow, hand crafted approach to sausage making. Sheboygan was a natural place to start. The unique climate on the shores of Lake Michigan is perfect for sausage making. With that knowledge, Old Wisconsin began as Thielmann’s, a small sausage shop owned and operated by Frank Thielmann and William Stolzman. Even today, we still use many of their high-quality sausage recipes. Due to increased demand, we opened our first plant in 1953 and changed our name to Thielmann’s Old Wisconsin Sausage Company shortly after.
Product Information
Old Wisconsin's new Hot & Spicy Sausage Sticks are a perfect way to add a little kick to your everyday snacking occasions
Our Hot & Spicy Sticks are naturally hardwood-smoked and packed with a bold flavor blend of Serrano, Jalapeño, and Red Peppers
We handcraft our sausage snacks with only the most premium cuts of meat, with no binders, fillers, or extenders
90 Calories, 5g Protein, and 0g Sugar per serving
Resealable package - for maximum freshness, refrigerate after opening
Naturally hardwood-smoked and packed with a bold flavor blend of Serrano, Jalapeño and Red Peppers, Old Wisconsin's New Hot & Spicy Sausage Twisted Snack Sticks are a perfect way to add a little extra kick to your everyday snacking occasions.
Ingredients
Pork, Beef, Salt, Contains 2% or less of: Spices including Mustard, Dextrose, Yeast Extract, Lactic Acid Starter Culture, Garlic Powder, Natural Flavorings, Sodium Nitrite
Items Details
Frequently Asked Questions
Will the resealable pouch actually keep sticks fresh on a multi-day backpacking trip?
Yes. The 14 oz pouch is designed to be resealed after each use, and the sticks are shelf-stable until the package is opened, so they stay fresh across multiple snacking sessions on the trail or at camp.
Do I need to keep these refrigerated while camping or fishing overnight?
No refrigeration is required before the pouch is opened. Once opened, just reseal the bag and keep it out of direct sun or heat for the best texture and flavor.
Are these sturdy enough to toss in a hunting pack without getting crushed?
The flexible resealable pouch is built for travel. Sticks are dense and individually sized, so they hold up well inside a hunting pack, daypack, or tackle box.
Is this a lighter alternative to gas station jerky for long drives?
Yes. The hardwood-smoked flavor and three-pepper heat give you a bold, satisfying bite that outclasses typical gas-station jerky, and the resealable pouch keeps things tidy in the car console.
Can I bring these on a picnic without worrying about cooler space?
Absolutely. Since they are ready-to-eat and shelf-stable, you can pack them for picnics, patio cookouts, and trail lunches without dedicating cooler room to them.
Is this a good jerky substitute for overnight camping trips?
Yes, hikers and campers regularly use these sausage sticks as a durable, high-protein alternative to jerky that delivers real spice and stands up to the trail.
Will the bold three-pepper heat hold up in cold weather on a hunting trip?
The Serrano, Jalapeño, and Red pepper blend gives a strong kick that comes through whether you're at altitude, in a hunting blind, or sitting by a campfire.
How much protein do I actually get per stick for a long hike?
Each serving delivers 5g of protein with 90 calories and 0g sugar, making it an easy way to refuel on the trail without weighing your pack down.
Can I pack these in a fishing boat tackle bag without a cooler?
Yes. The sticks are shelf-stable and ready to eat, so anglers can keep them in a dry bag or tackle compartment without ice or refrigeration.
Do these survive being stored in a hot car trunk during a road trip?
While it's always best to keep the pouch out of prolonged direct heat, the sticks are shelf-stable and travel well, and the resealable packaging helps lock in freshness between stops.
How do these compare to gas station beef jerky for a road trip?
Old Wisconsin uses a natural hardwood-smoked cure with no fillers or extenders, giving you cleaner ingredients and a richer smoke flavor than most gas station jerky options.
Are these a better trail snack than traditional beef jerky?
Many outdoor buyers prefer these because they deliver bold spice without needing hot sauce, fit strict low-carb macros, and come in a lighter, resealable pouch for easier packing.
Is this basically the same thing as summer sausage for camping?
It shares the smoked, ready-to-eat convenience of summer sausage, but in a single-serve stick format with a bolder three-pepper heat and resealable packaging built for the trail.
Will the resealable pouch leak if it gets rained on at camp?
The pouch is designed to be opened and resealed repeatedly. It is not fully waterproof, so storing it inside a dry bag or pack liner is recommended in heavy rain.
Can the heat level bother me on a hot day if I'm not near water?
The Serrano, Jalapeño, and Red pepper blend is bold but balanced, and it's worth having water on hand if you're sensitive to spice, especially on a long day outdoors.
Are these durable enough for the jostling of a hunting pack or boat ride?
Yes, the sticks are firm, dense, and individually sized, and the resealable pouch keeps them contained during rough travel in packs, boats, or vehicles.
How should I store the sausage sticks after opening?
After opening, reseal the pouch and refrigerate it to preserve the best flavor and texture. The unopened pouch is shelf-stable and does not need refrigeration.
Are these sticks ready to eat straight out of the package?
Yes, the sticks are fully cooked and ready to eat. Just open the resealable pouch and enjoy, no prep required.
How long does an unopened pouch last before it expires?
Each pouch is stamped with a best-by date on the packaging. Stored in a cool, dry place, the unopened pouch stays good well past any short-term trip.
Do these sticks fit in a standard lunchbox or gym bag?
Yes, the individual sticks are sized to fit easily in a lunchbox, gym bag, car console, or desk drawer without any extra prep or containers.
Can I freeze them for long-term storage?
The unopened pouch is shelf-stable, so freezing isn't necessary. Once opened, refrigeration is the recommended way to keep sticks fresh.
What's included when I order a single pouch versus the 2-pack?
A single order includes one 14 oz resealable pouch of Hot & Spicy Sausage Snack Sticks, and the 2-pack includes two of the same 14 oz pouches. No additional accessories are required.
Are these safe for people with common food allergies?
The product is gluten free, but you should always review the full ingredient list on the pouch for any personal allergens like soy, dairy, or specific spices before eating.
Is the packaging safe and sealed when it arrives?
Yes, the resealable pouch is factory sealed for freshness. If the seal appears broken or damaged on arrival, contact the retailer for a replacement.
What's the difference between sausage sticks and beef jerky?
Sausage sticks are made from seasoned, smoked pork and beef in a stick format, while beef jerky is typically dried, sliced beef. Sticks tend to be richer, smokier, and more savory, with a more filling bite per piece.
