McCormick Grill Mates Garlic Butter Seasoning, Compact Neutral Canister for Streamlined Kitchen Storage
McCormick Grill Mates Garlic Butter Seasoning, Compact Neutral Canister for Streamlined Kitchen Storage
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Why you'll love it
- Trusted McCormick Grill Mates brand known for grilling expertise
- Eliminates the mess and prep of making garlic butter from scratch
- 10.5 oz canister delivers 3.3x more value than the standard 3.1 oz size
- One bottle works across beef, chicken, seafood, and vegetables — reducing pantry clutter
- Free-flowing formula (with calcium silicate) shakes out easily without clumping
- Pack-of-2 option available for households that go through seasoning quickly
- butter flavor comes through without garlic overpowering it
- cracked pepper adds a little kick
- blends evenly without clumping
- builds a nice savory crust on meat
- smells amazing while cooking
- works as both a cooking and post-cook/finishing seasoning
- great value at just over $2
- a little goes a long way
- can be used on food at the table like a condiment
- pantry staple that upgrades basic meals
- nice and balanced flavor
Perfect for
- Shake onto beef, chicken, seafood, or vegetables before grilling (1-2 tbsp per pound)
- Add ready-made garlic butter flavor without melting or prepping actual butter
- Season large quantities of food for family cookouts and gatherings
- Quick flavor boost for weeknight grilled dinners without marinating time
- Stock the pantry with a versatile all-purpose grilling blend for multiple proteins
- spaghetti
- salmon
- shrimp/seafood
- BBQ ribs
- asparagus pan sauteed with butter/red bell pepper/shallot/balsamic vinegar
- homemade mozzarella sticks
- pasta dishes
- sauces
- toast with olive oil drizzle
- biscuits
- sprinkled on food at the table as a finishing seasoning
- used in air fryer for burgers
Garlic Butter Seasoning is your secret ingredient to the tastiest grilled steak, burgers, poultry, ribs, fish and vegetables use 1 to 2 tbsp. per 1 lb. meat or veggies.

Savory grilling seasoning blend of garlic, butter and spices
Add your favorite garlic butter flavor to everything on the grill

Shake 1 to 2 tbsp. seasoning per 1 lb. beef, chicken, seafood or veggies before grilling
From the grilling experts at McCormick Grill Mates
Made with McCormick spices
- Product Dimensions : 1.77 x 1.77 x 4.38 inches; 3.86 ounces
- Nutritional value of products with calories
- Ingredients: salt, garlic, butter [cream, (milk), salt], spices (including red pepper, coriander seed), nonfat milk...
Frequently Asked Questions
Will one canister really replace several specialty seasonings in my pantry?
Yes. The savory salt, garlic, real butter, and cracked pepper blend is designed to work on beef, chicken, seafood, and vegetables, so you can skip keeping separate garlic powder, butter blends, and steak seasonings. One bottle covers most weeknight proteins and sides.
Does the canister have a clean, neutral look that fits a minimalist kitchen?
Yes, the McCormick Grill Mates label uses a simple black, red, and cream palette, and the cylindrical shape lines up neatly with other pantry staples. It will not clash with white, wood, or neutral-toned kitchens.
Is the ingredient list short and recognizable?
The blend focuses on salt, garlic powder, real butter (cream), red pepper, coriander, and a small amount of anti-caking agents to keep it free-flowing. There are no artificial flavors called out, which is appealing for buyers who want a clean, straightforward ingredient panel.
Does it actually help reduce pantry clutter if I buy the 10.5 oz size?
Yes, fewer bottles means more usable shelf space. The 10.5 oz canister takes up roughly the same footprint as a 3.1 oz bottle but lasts far longer, so you will not need to store duplicates or restock as often.
Will the seasoning clump and leave a mess in the canister?
No, the formula includes calcium silicate and silicon dioxide as anti-caking agents, so the blend stays loose and shakes out cleanly. That means no crusted lid, no broken shaker top, and no shaking the bottle for thirty seconds before each use.
Is it easy to store in a small or shallow pantry?
Yes, the canister is just over 5.8 inches tall and 2.34 inches wide, so it fits on most pantry shelves, in narrow spice racks, and even in a slim cabinet next to oils and vinegars. It does not require special storage conditions.
Can I use it as my only all-purpose seasoning for everyday cooking?
Many home cooks do. It works as a pre-cook shake for grilled proteins, a finishing dust on roasted vegetables, and even a quick boost on pasta, toast, and biscuits. For minimalist kitchens, that means fewer bottles on the counter and fewer decisions at mealtime.
Does the shaker top dispense cleanly without over-pouring?
Yes, the small shaker holes are designed to release a controlled amount with each shake, so you can season evenly without dumping a pile of salt in one spot. It is easy to use one-handed while flipping food on the grill.
Is the packaging recyclable?
The plastic canister and lid are typically recyclable where local programs accept #2 or #5 plastics, but rules vary by municipality. A quick check of your local recycling symbol on the bottom of the bottle will confirm the resin code in your area.
Will it leave greasy residue on my hands or counter like real butter?
No, the butter flavor is delivered through a dry powder, so you can season, toss, and plate without greasy fingers or butter wrappers. It is one of the cleanest ways to add buttery flavor to weeknight meals.
How does this compare to a DIY garlic-butter seasoning mix I would make at home?
A homemade mix still requires buying garlic powder, salt, pepper, and softened butter, which means more ingredients in the pantry and more steps at the counter. This canister gives you a balanced, ready-to-shake blend with no prep, no refrigeration, and no waste.
Is it more useful for a minimalist cook than a typical garlic salt?
Yes, plain garlic salt tends to be one-dimensional, while this blend adds buttery richness, cracked pepper, and a hint of warmth from red pepper. That extra dimension means it works as both a cooking and finishing seasoning, which is harder to achieve with a single-ingredient shaker.
Can I declutter other bottles if I switch to this one?
Most people can comfortably retire a separate garlic powder, a butter-flavored salt, and a basic steak or chicken rub. Consolidating those into one canister frees up shelf space and simplifies your cooking routine.
Will the flavor get old if I keep the canister in the pantry for a long time?
Dry seasonings like this one are shelf-stable for a long time, and the sealed canister protects it from moisture and air. As long as you keep the lid closed and store it in a cool, dry spot, the flavor will stay consistent use after use.
Is it a good fit for a 'less is more' approach to entertaining?
Yes. For hosts who want to keep their outdoor table setup clean, one bottle that seasons steak, salmon, shrimp, ribs, and vegetables means fewer condiments crowding the table. It also doubles as a finishing seasoning guests can shake on at the table, so the presentation stays simple.
Is the cracked pepper strong enough to overpower a minimalist flavor profile?
The cracked black pepper is present for warmth and aroma, not heat, so it complements rather than dominates. You will taste garlic and butter first, with pepper as a subtle finish, which fits a clean, balanced palate.
How much McCormick Grill Mates Garlic Butter Seasoning should I use per pound of meat or vegetables?
Use about 1 to 2 tablespoons per pound of protein or vegetables. Shake it on evenly before cooking, then adjust to taste. A little goes a long way, so you can always add more after grilling if you want a stronger garlic-butter finish.
Can I use this seasoning in an air fryer?
Yes, it works well in the air fryer. Coat your protein or vegetables lightly with oil, sprinkle on the seasoning, and cook as usual. It is a popular choice for air fryer burgers, chicken breasts, shrimp, and roasted vegetables.
Can I use it on food after it is cooked, like at the dinner table?
Absolutely. The fine, free-flowing texture makes it a great finishing seasoning. Many people keep it on the table next to salt and pepper to shake on grilled steak, chicken, seafood, vegetables, pasta, or even toast right before eating.
Does this seasoning work on pasta, toast, and other non-grilled dishes?
Yes, it is very versatile beyond the grill. Try it on spaghetti, garlic bread, biscuits with butter, homemade mozzarella sticks, sautéed asparagus, and pan sauces. Anywhere you would use garlic-butter flavor, this shaker delivers it with no prep.
Is the seasoning safe for people with common food allergies?
The blend contains real butter (cream), so it is not dairy-free. It does not contain peanuts, tree nuts, eggs, soy, fish, or shellfish based on the standard ingredient list, but always check the label on your specific bottle for the most current allergen information.
What is in the box when I order McCormick Grill Mates Garlic Butter Seasoning?
You will receive one sealed cylindrical canister of seasoning. Choose the 3.1 oz single, 3.1 oz pack of 2, or 10.5 oz value size at checkout. A grill, pan, air fryer, or any cooking surface is sold separately, and no additional ingredients or tools are required to use it.
Is there a difference between this and McCormick Garlic Butter seasoning from other brands?
McCormick Grill Mates is specifically developed for grilling and outdoor cooking, with a balanced savory blend of salt, garlic powder, real butter, cracked black pepper, red pepper, and coriander. Compared to a generic garlic salt or plain garlic powder, it adds buttery richness, a touch of heat, and a clean shake-on format that is designed to build flavor over high heat.

