Lavazza Super Crema Whole Bean Coffee – Home Office Espresso Ritual, Focus Fuel for 0.28 oz Single Shots
Lavazza Super Crema Whole Bean Coffee – Home Office Espresso Ritual, Focus Fuel for 0.28 oz Single Shots
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Why you'll love it
- Authentic Italian brand heritage trusted for true espresso character
- Arabica-Robusta blend delivers the thick golden crema that defines cafe-quality espresso
- Single-ingredient purity (coffee only) produced in dedicated coffee-only facilities, reassuring for clean-label buyers
- Wide roast and flavor variety across the line lets households match beans to mood, from mild Qualita Oro to intense Perfetto
- Bulk pack options (up to 6 bags) lower per-ounce cost for daily espresso drinkers
- Whole bean format preserves peak aroma and flavor until the moment of grinding
Perfect for
- Pulling 1 oz espresso shots at home using 0.28 oz of ground beans per shot
- Stocking a multi-pack pantry with 6-bag bulk bundles for regular espresso drinkers
- Brewing a full-bodied morning latte or cappuccino base in a home espresso machine
- Sampling Lavazza's full range (Super Crema, Qualita Oro, Espresso Italiano, Perfetto, Crema e Gusto, Tierra, Floral Notes) across one pantry
- Pairing whole beans with a burr grinder for fresh pre-shot grinding
Product Information
SUPER CREMA: A 22 oz whole bean coffee bag ideal for espresso preparation
INTENSITY AND ROAST: This full-bodied medium roast offers a bold and creamy finish
BLEND: Made from Arabica and Robusta beans, this naturally caffeinated blend is sourced from 15 coffee-growing countries around the world
PREPARATION: Ideal for espresso preparation.
BREWING GUIDE FOR SINGLE ESPRESSO: 0.28 oz of ground espresso delivers a 1 oz espresso shot
INGREDIENTS: Lavazza Super Crema contains only coffee and is produced in facilities that exclusively make coffee
Sip into lavazza's best-selling blend. Super crema is a full-bodied medium roast featuring aromatic notes of hazelnut and brown sugar which produces a bold taste and creamy texture in every cup. This arabica and robusta blend is sourced from 15 coffee-growing countries around the world. This blend is ideal for espresso preparation. .
Ingredients
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Frequently Asked Questions
Does grinding 0.28 oz of Lavazza Super Crema beans before each work session really help me focus better than pre-ground coffee?
Freshly grinding whole beans right before brewing releases aromatic oils that fade quickly in pre-ground coffee, so the hazelnut-brown sugar scent of Super Crema becomes a sensory cue that signals the start of a focused work block, giving your morning a ritual boundary that supports concentration.
Will the aroma of brewing Super Crema in my home office be distracting to video calls or to others in the room?
The hazelnut and brown sugar aromatic profile of Super Crema is rich but not overpowering, and a single 1 oz shot brewed for one cup produces a brief, pleasant scent that dissipates quickly, so it reads as ambient rather than intrusive during calls.
Can I keep a 6-bag bulk pack of Super Crema at my desk-side pantry without it going stale during a heavy work week?
Whole bean coffee stays noticeably fresher than pre-ground because the oils are sealed inside the bean, so unopened 22 oz bags in a cool, dry pantry corner will hold their crema-producing character for the duration of a typical work week and well beyond.
Is brewing one espresso shot at a time with my home machine fast enough to fit into a tight pre-meeting routine?
With 0.28 oz of ground beans, a single 1 oz shot pulls in roughly 25 to 30 seconds on most home espresso machines, and grinding whole beans fresh adds only about 10 seconds, so the full ritual comfortably fits inside a 5 minute window before a meeting.
Will the thick golden crema from the Arabica-Robusta blend keep performing shot after shot during a long workday?
Super Crema is blended and roasted specifically for repeatable crema across back-to-back pulls, and the medium espresso roast profile holds up across a full day of brewing as long as you recalibrate your burr grinder slightly finer as the beans age in the bag.
How do I dial in the right grind for a 1 oz shot of Lavazza Super Crema?
Start with a grind setting one or two clicks finer than the manufacturer default on your burr grinder, dose 0.28 oz of freshly ground beans into a properly sized portafilter, and aim for a 25 to 30 second extraction; if the shot runs faster than 22 seconds, grind one step finer, and if it stalls past 35 seconds, coarsen by one step.
What is the best way to store an opened 22 oz bag of Super Crema to keep it fresh?
Press out excess air, reseal the bag with the original closure or transfer beans into an airtight container with a one-way valve, and store the container in a cool, dark cabinet away from heat, sunlight, and strong-smelling spices; avoid the refrigerator, which introduces moisture and odors.
Can I use Super Crema in a moka pot, AeroPress, or drip brewer, or is it only for espresso machines?
Whole bean Super Crema works in any brewing method once you grind it appropriately, so coarser grinds for moka pot and drip, and a fine grind for AeroPress pressure brewing, all produce a balanced cup, although the signature golden crema is most visible in true espresso and moka pot preparations.
Is this whole bean coffee compatible with all home burr grinders, or do I need a specific burr size?
Super Crema is a standard medium espresso roast with bean density and size typical of Lavazza blends, so it works with any conical or flat burr grinder rated for espresso; flat burr grinders tend to produce a slightly more uniform espresso particle distribution, but conical burrs perform well too.
Does Lavazza Super Crema work with both pump and lever espresso machines?
Yes, the blend is calibrated for 9 bar-style pump machines but pulls respectably on lever machines as well, though lever users may need to grind one to two steps coarser to compensate for the different pressure profile and extraction timing.
What is actually inside the 22 oz bag when it arrives, and do I need to buy anything else to brew my first shot?
The bag contains only whole bean Lavazza Super Crema coffee, sealed for freshness, and to pull your first 1 oz shot you will need a burr grinder, a home espresso machine, a 0.28 oz scale or dosing tool, and a tamper; a knock box and small canister are optional but commonly added.
Is it safe to drink Super Crema every day, and are there any allergens I should know about?
Super Crema is a single-ingredient coffee produced in a facility that only processes coffee, so it contains no added allergens, dairy, or flavoring agents; as with any caffeinated product, daily intake should align with your personal health guidance, and pregnant or sensitive individuals should follow standard caffeine recommendations.
How long will an unopened 22 oz bag of Lavazza Super Crema stay at peak flavor?
Unopened in a cool, dry pantry, the sealed bag holds its peak aromatic and crema character for several months past the roast date printed on the package; once opened, plan to use the beans within four to six weeks for the freshest cup.
What is the difference between Lavazza Super Crema and a typical Italian dark roast espresso?
Super Crema is a medium espresso roast rather than a dark roast, which is why it carries more of the original bean sweetness and the hazelnut-brown sugar aromatic profile, whereas dark Italian roasts push toward bittersweet chocolate and smoky notes with a thinner body; both are Italian in style, but the roast level and resulting flavor family are clearly different.
