Campbell's Condensed Heart Healthy Cream of Chicken Soup, Pantry Staple for Wellness-Focused 50+ Meal Prep
Campbell's Condensed Heart Healthy Cream of Chicken Soup, Pantry Staple for Wellness-Focused 50+ Meal Prep
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Why you'll love it
- 50% less fat and 50% less sodium than the regular version supports heart-healthy eating without sacrificing comfort food flavor
- Trusted Campbell's brand removes guesswork for shoppers choosing a healthier pantry staple
- Dual-purpose product works as a quick standalone bowl or as a recipe shortcut, saving time on busy nights
- Chicken raised without antibiotics reassures ingredient-conscious buyers
- Recyclable can with non-BPA lining appeals to environmentally and health-minded consumers
- Multi-pack options (pack of 4) and a larger 22.6 oz can reduce shopping trips and per-serving cost
- Fat-free version tastes as good as the regular version with less fat
- Compares favorably in taste at half the calories of regular cream of chicken
- Price comparable to store price
- Prime Pantry delivery is a major convenience for those far from stores
Perfect for
- Quick microwaveable lunch paired with a sandwich or salad
- Recipe base for casseroles, enchiladas, and pasta bakes
- Ready-made substitute for roux or béchamel when building creamy sauces
- Comforting standalone meal topped with fresh herbs or olive oil
- Bulk pantry stock-up for everyday family cooking
- Adding a can to chicken broth as a base for dumplings
- Baking chicken with the soup
- Making gravy for broccoli over rice
- Serving over rice with chicken
Product Information
One (1) 10.5 oz can of Campbell's Condensed Heart Healthy* Cream of Chicken Soup Crafted with farm-fresh cream, high-quality chicken stock, and tender chicken meat with no antibiotics for a deliciously smooth flavor Use it as an ingredient in recipes like Healthy Chicken Enchiladas, or substitute it for roux or bechamel as a sauce starter This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining
Add rich, creamy flavor to your favorite dishes with Campbell's Condensed Heart Healthy* Cream of Chicken Soup. This creamy chicken soup is crafted with farm-fresh cream, chicken stock, and tender chicken meat with no antibiotics to provide a deliciously smooth foundation to any recipe. The result is a heart healthy soup* with 50% less fat and 50% less sodium than our regular product.** Use it as an ingredient in recipes like Healthy Chicken Enchiladas, or substitute it for roux or bechamel as a sauce starter. Campbell’s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own or with a sandwich or salad. Simply mix the condensed soup with 1 can of water or nonfat milk and microwave on high for 3 to 3.5 minutes, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup. (*While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. **Contains 410mg sodium and 2.5g of fat per serving vs. 870mg sodium and 8g fat in our regular Cream of Chicken)
Frequently Asked Questions
Does this lower sodium option still satisfy a comfort food craving for seniors watching their salt intake?
Yes. The Heart Healthy version keeps the creamy chicken taste shoppers expect from Campbell's while cutting sodium in half compared to the regular cream of chicken, so it still feels indulgent in a lunch bowl or sauce.
Will the 50% less fat version taste bland when used as a stand alone soup?
No. It is designed to deliver the same satisfying flavor as the regular cream of chicken soup, with half the fat and fewer calories, so it works well as a quick standalone bowl topped with fresh herbs or a drizzle of olive oil.
Is the chicken in this soup raised without antibiotics, and does that matter for a heart healthy diet?
Yes, the chicken meat is raised without antibiotics. For wellness focused shoppers building a clean pantry, this supports ingredient conscious choices without giving up creamy chicken comfort.
Can I use this heart healthy can as a direct swap for the regular version in my favorite casserole recipes?
Yes. It can be used as a 1 to 1 substitute in casseroles, enchiladas, and pasta bakes, giving you the same creamy base with less fat and sodium per serving.
How does the BPA free can lining align with a clean ingredient lifestyle?
The 10.5 oz recyclable can uses a non BPA lining, which is reassuring for shoppers who prioritize clean packaging along with clean ingredients in their wellness routine.
Is this a good option for someone over 50 who wants comfort food without the heavy feeling afterward?
Yes. With about half the fat and sodium of regular cream of chicken, it is a popular pick for adults 50 plus who want a lighter creamy soup or sauce that still feels like comfort food.
Will the lower sodium level make this soup taste too different from what I remember?
Most shoppers say it tastes close to the original. The 50% sodium reduction is meaningful on a label, but Campbell's balances the seasoning so the comforting flavor comes through.
Can I pour this over rice or broccoli as a heart healthy lunch base?
Absolutely. It is a common wellness kitchen shortcut to spoon it over steamed broccoli, brown rice, or baked chicken for a balanced bowl with built in portion control.
How does this compare to the 98% Fat Free version for a sodium conscious shopper?
The Heart Healthy version specifically reduces both fat and sodium by 50%, while the 98% Fat Free version focuses mainly on fat reduction. If sodium is your main concern, the Heart Healthy can is the better match.
Is the 10.5 oz can enough for a single senior portion, or do I need the family size?
Each can holds about 2.5 servings, so a single shopper can refrigerate leftovers in a sealed container for the next day's lunch, making the 10.5 oz size a sensible single person choice.
Will using this instead of a roux based sauce actually make my comfort meals lighter?
Yes. Replacing a butter and flour roux with this condensed soup cuts significant saturated fat per batch of sauce, which is one of the main reasons wellness cooks keep it stocked.
I am trying to lower my blood pressure through diet. Will this fit a heart healthy plan?
The Heart Healthy can was developed with 50% less sodium than the regular version, which makes it a more diet friendly choice for shoppers focused on sodium reduction, including those following doctor recommended heart healthy eating patterns.
How do I prepare this soup from the can in the microwave?
Open the can, stir the contents, pour one serving into a microwave safe bowl, add an equal amount of water or milk, and heat on high for 2 to 3 minutes, stirring halfway through.
Can I prepare this soup on the stovetop instead of the microwave?
Yes. Pour one can into a saucepan with one can of water or milk, heat over medium while stirring, and it is ready in about 3 to 4 minutes once it begins to simmer.
What is the best way to store leftover soup from an opened can?
Transfer any unused soup to a sealed container, refrigerate promptly, and use within 3 to 4 days. Do not leave opened soup sitting in the can in the fridge.
Is this soup compatible with common dietary plans that limit sodium and fat?
The Heart Healthy version has 50% less sodium and 50% less fat than regular cream of chicken, which makes it a more compatible choice for shoppers following sodium conscious or fat conscious eating plans.
Does this can work with both milk and water when I prepare it?
Yes. Water gives a lighter soup, while milk creates a richer, creamier bowl. Either option works for microwave or stovetop preparation.
What is inside the package when I order a single 10.5 oz can?
You will receive one recyclable 10.5 oz steel can with a non BPA lining, containing approximately 2.5 servings of condensed soup. No additional accessories are required to prepare it.
Is the inner lining of the can safe to cook with?
Yes. The can uses a non BPA lining, which is a common standard for food contact and addresses concerns from shoppers avoiding BPA in their pantry staples.
Can I freeze this soup after opening the can?
Yes. For best results, freeze leftover soup in a freezer safe container with a small headspace, and use within 2 months for best flavor and texture.
How does condensed cream of chicken differ from ready to serve cream of chicken soup?
Condensed soup is thicker and requires you to add an equal amount of liquid before heating, which gives you control over the final texture. Ready to serve versions are already diluted and ready to heat, but they typically cost more per serving.
