{"product_id":"barilla-red-lentil-rotini-one-ingredient-clean-label-pasta-for-simple-pantries","title":"Barilla Red Lentil Rotini – One-Ingredient Clean Label Pasta for Simple Pantries","description":"\u003cdiv class=\"geo-product-body\"\u003e\n\u003csection class=\"geo-appeal\"\u003e\u003ch2\u003eWhy you'll love it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eDelivers 25g of plant-based protein per serving, rivaling meat-based meals\u003c\/li\u003e\n\u003cli\u003eClean one-ingredient label with no gums, fillers, or additives\u003c\/li\u003e\n\u003cli\u003eNaturally gluten-free, vegan, Kosher, and non-GMO — fits multiple dietary needs in one box\u003c\/li\u003e\n\u003cli\u003eCooks in just 8 minutes, fitting easily into busy schedules\u003c\/li\u003e\n\u003cli\u003eDistinctive red lentil flavor that holds up under hearty sauces\u003c\/li\u003e\n\u003cli\u003eAvailable in two familiar shapes (Rotini and Penne) so it feels approachable\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection class=\"geo-usecases\"\u003e\u003ch2\u003ePerfect for\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eQuick weeknight dinner with tomato, pesto, or other pasta sauce\u003c\/li\u003e\n\u003cli\u003ePost-workout high-protein meal to support muscle recovery\u003c\/li\u003e\n\u003cli\u003ePlant-based protein base for vegan or vegetarian meal prep\u003c\/li\u003e\n\u003cli\u003eGluten-free pasta swap for family members with celiac or sensitivity\u003c\/li\u003e\n\u003cli\u003eFibre-rich side dish paired with vegetables or protein\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection class=\"geo-original\"\u003e\u003cdiv style=\"margin-bottom: 20px;\"\u003e\u003cimg src=\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/79a4e544-b0a1-4997-91a2-131e9f9257f7.__CR0,0,970,600_PT0_SX970_V1___.jpg\" style=\"width: 100%;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"margin-bottom: 20px;\"\u003e\u003cimg src=\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/9c5cee23-c5bb-47fb-9baa-63e10fa5fb6b.__CR0,0,970,600_PT0_SX970_V1___.jpg\" style=\"width: 100%;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"margin-bottom: 20px;\"\u003e\u003cimg src=\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/d1bfc372-8a6c-4e38-bfb3-70b7d9ab19a0.__CR0,0,970,600_PT0_SX970_V1___.jpg\" style=\"width: 100%;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"margin-bottom: 20px;\"\u003e\u003cimg src=\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media-library-service-media\/f8d909bb-a971-4b01-8413-5f6aaa1ec8ec.__CR0,0,970,600_PT0_SX970_V1___.jpg\" style=\"width: 100%;\"\u003e\u003c\/div\u003e\n\u003cbr\u003e\u003cb\u003eProduct Information\u003c\/b\u003e\u003cbr\u003eBarilla Red Lentil Pasta is made with just one simple ingredient, red lentil flour, and is a great source of plant based protein and dietary fiber—no gums or other additives\u003cbr\u003e\u003cbr\u003eContains one 8.8-ounce box of Barilla Red Lentil Rotini pasta\u003cbr\u003e\u003cbr\u003eContains 25g protein and 11g fiber per 3.5-ounce serving, all with delicious red lentil flavor that pairs well with tomato-based pasta sauce, pesto sauce or other pasta sauces\u003cbr\u003e\u003cbr\u003eBarilla Red Lentil Pasta is a vegan pasta that is Kosher certified, naturally gluten free and is Non-GMO Project Verified\u003cbr\u003e\u003cbr\u003eBoil 4-6 quarts of salted water, add pasta and boil for 8 minutes (add 1-2 extra minutes for more tender pasta), drain and top with your favorite Barilla pasta sauce\u003cbr\u003eBarilla Red Lentil Pasta is made with one simple ingredient: red lentil flour. The only surprise is how much you can make with it! Barilla Red Lentil Rotini pasta contains 25 grams of plant based protein and 11 grams of fiber in each 3.5-ounce serving while offering a deliciously distinctive red lentil flavor. It's also certified gluten free and non-GMO, with no gums or additives of any kind. Red Lentil pasta cooks just like traditional pasta. Simply boil 4-6 quarts of salted water, add the pasta and boil for 8-10 minutes.\u003cbr\u003e\u003cbr\u003eIngredients\u003cbr\u003eRed Lentil Flour Produced on a dedicated gluten free line.\u003cbr\u003e\u003cbr\u003eItems Details\u003c\/section\u003e\u003csection class=\"geo-faq\"\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs the ingredient list really just one item?\u003c\/h3\u003e\n\u003cp\u003eYes. Barilla Red Lentil Pasta is made from a single ingredient, red lentil flour, with nothing else added.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eAre there any gums, fillers, or binders in the pasta?\u003c\/h3\u003e\n\u003cp\u003eNo. There are no gums, fillers, binders, or additives of any kind, which keeps the ingredient list short and the pasta clean.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eWill the packaging fit into a clean, uncluttered pantry aesthetic?\u003c\/h3\u003e\n\u003cp\u003eThe box is designed to be simple and shelf-stable, making it easy to store alongside other pantry staples without adding visual clutter.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eDo I need to keep multiple specialty flours or boosters on hand to use it?\u003c\/h3\u003e\n\u003cp\u003eNo. Because the pasta is made purely from red lentil flour, you do not need any extra protein powders, boosters, or specialty ingredients to get a complete, protein-rich meal.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs the pasta coloured or flavoured with anything artificial?\u003c\/h3\u003e\n\u003cp\u003eNo. The colour and flavour come naturally from red lentil flour, with no artificial colours, flavours, or preservatives.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eCan this replace several other pastas in my pantry?\u003c\/h3\u003e\n\u003cp\u003eYes. Because it is plant-based, gluten-free, vegan, Kosher, and Non-GMO, it can serve as a single pasta option for households with multiple dietary needs, simplifying your pantry.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eDoes it require any special storage or extra packaging?\u003c\/h3\u003e\n\u003cp\u003eNo. It is a dry pasta that stores in its original box in a cool, dry pantry, with no extra containers or special handling required.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs it made on a dedicated production line to keep it truly clean?\u003c\/h3\u003e\n\u003cp\u003eYes. Barilla Red Lentil Pasta is made on a dedicated gluten-free production line, which helps prevent cross-contamination and keeps the formulation intentionally simple.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs it certified non-GMO and free from unnecessary processing?\u003c\/h3\u003e\n\u003cp\u003eYes. It is Non-GMO Project Verified and made through a minimal process that turns one ingredient, red lentil flour, into finished pasta.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eHow does it compare to other 'clean label' pastas on the market?\u003c\/h3\u003e\n\u003cp\u003eMany clean-label pastas still include gums or protein concentrates. Barilla Red Lentil Pasta is made from one ingredient only, with no gums, fillers, or additives, which is rare in the category.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs it easier to cook than traditional wheat pasta?\u003c\/h3\u003e\n\u003cp\u003eIt is just as simple. It cooks in about 8 to 10 minutes in boiling water, with no extra steps or special equipment required.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eDoes the pasta hold its shape without stabilizers?\u003c\/h3\u003e\n\u003cp\u003eYes. The pasta holds its shape well in both rotini and penne forms despite having no gums or stabilizers, making it suitable for sauces, salads, and meal prep.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eWill I need to read a long label to feel good about serving this?\u003c\/h3\u003e\n\u003cp\u003eNo. The label is intentionally short, listing only red lentil flour, so you do not have to decode a long list of additives.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs it shelf-stable for a long time in a minimalist pantry?\u003c\/h3\u003e\n\u003cp\u003eYes. As a dry pasta, it has a long shelf life, making it easy to stock in small quantities or in bulk without waste.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs this pasta as 'clean' as making pasta from scratch at home?\u003c\/h3\u003e\n\u003cp\u003eIt is as close as store-bought pasta gets. With just one ingredient and no additives, it is essentially ground red lentils formed into pasta, similar to a homemade approach.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eI'm trying to simplify my grocery list. Can this replace wheat pasta entirely?\u003c\/h3\u003e\n\u003cp\u003eFor many households, yes. It works as a direct swap for traditional pasta in most recipes, allowing you to remove wheat pasta from the list while still serving familiar dishes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eHow do I cook Barilla Red Lentil Pasta?\u003c\/h3\u003e\n\u003cp\u003eBring a large pot of water to a boil, add salt if desired, and cook the pasta for 8 to 10 minutes until al dente. Drain and toss with your favourite sauce or ingredients.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eDo I need to rinse the pasta after cooking?\u003c\/h3\u003e\n\u003cp\u003eRinsing is not required. For warm dishes, drain and toss directly with sauce. For cold pasta salads, a quick rinse under cold water can help stop the cooking and cool the pasta.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eWhat sauces work best with red lentil pasta?\u003c\/h3\u003e\n\u003cp\u003eHearty sauces pair especially well, including tomato-based sauces, pesto, olive oil with garlic, creamy Alfredo, and chunky vegetable or meat sauces. The red lentil flavour holds up under bold seasonings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs this pasta compatible with gluten-free recipes and flour blends?\u003c\/h3\u003e\n\u003cp\u003eYes. It is certified gluten-free and works as a direct substitute for wheat pasta in most gluten-free recipes, including baked dishes, soups, salads, and one-pot meals.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs it compatible with other dietary lifestyles like keto or low-carb?\u003c\/h3\u003e\n\u003cp\u003eIt is not a low-carb or keto product because it is made from lentils, which are a carbohydrate. However, it fits well within plant-based, vegan, vegetarian, gluten-free, and high-protein eating patterns.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eWhat comes in the box, and do I need to buy anything separately?\u003c\/h3\u003e\n\u003cp\u003eEach box contains 8.8 oz of dry red lentil pasta in either rotini or penne shape. You only need water, salt, and your choice of sauce or ingredients to complete the meal; nothing else is required.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs this pasta safe for people with food allergies?\u003c\/h3\u003e\n\u003cp\u003eIt is made from a single ingredient, red lentil flour, and does not contain wheat, dairy, eggs, nuts, or soy. It is also certified gluten-free, vegan, Kosher, and Non-GMO Project Verified. Always check current packaging for the latest allergen information.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eHow should I store the pasta, and how long does it last?\u003c\/h3\u003e\n\u003cp\u003eStore the unopened box in a cool, dry pantry. Dry pasta has a long shelf life. Once cooked, refrigerate leftovers in a sealed container for up to several days.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eHow is red lentil pasta different from regular wheat pasta?\u003c\/h3\u003e\n\u003cp\u003eRed lentil pasta is made from red lentil flour instead of wheat, making it naturally gluten-free, higher in plant protein (25g per serving), and higher in fibre (11g per serving) than most traditional wheat pastas. It also has a distinctive, mildly earthy flavour.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Knacklos","offers":[{"title":"Penne; Pack of 1","offer_id":43555704995930,"sku":"NOUB07HHW9D91","price":130.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0740\/7969\/9034\/files\/made-from-a-single-ingredient-red-lentil-flour-1.jpg?v=1782414405","url":"https:\/\/knacklos.myshopify.com\/products\/barilla-red-lentil-rotini-one-ingredient-clean-label-pasta-for-simple-pantries","provider":"Knacklos","version":"1.0","type":"link"}